Choux Brocolis en Fritots

Name: Choux Brocolis en Fritots (French-fried Broccoli)
Cuisine: French
Ingredients: blanched broccoli; cauliflower; chou-fleur en fritots

French-fried Broccoli

Preparation info

Difficulty
Easy

Appears in

Hows and Whys of French Cooking

By Alma Lach

Published 1974

About

Method

Substitute blanched broccoli (use just the flowerets and two inches of the stem) for the cauliflower in the