Choux Brocolis en Fritots

French-fried Broccoli

Preparation info

    • Difficulty

      Easy

Appears in

Hows and Whys of French Cooking

Hows and Whys of French Cooking

By Alma Lach

Published 1974

  • About

Method

Substitute blanched broccoli (use just the flowerets and two inches of the stem) for the cauliflower in the