Céleris à la Crème

Name: Céleris à la Crème (Creamed Celery)
Cuisine: French
Ingredients: celery; madeira; crème fraîche; whipping cream; parsley

Creamed Celery

Preparation info

Appears in

Published 1974

Prepare Céleris Braisés. When done, heat 1 cup crème fraîche or whipping cream. Add 1 tablespoon