Alma Lach

Omelette aux Pêches

Peach Omelette

Preparation info
    • Difficulty

      Easy

Appears in
Hows and Whys of French Cooking
Hows and Whys of French Cooking

By Alma Lach

Published 1974

  • About

Method

Marinate 1 sliced peach in 2 tablespoons Kirsch and