Alma Lach

Moutarde

Mustard

Preparation info
    • Difficulty

      Easy

Appears in
Hows and Whys of French Cooking
Hows and Whys of French Cooking

By Alma Lach

Published 1974

  • About

Method

Substitute dry mustard for the curry powder in the above recipe. Use as a dressing for watercress or Bibb lettuce.