Tarte aux Citrons

Pie shell

• ¼ pound butter
• 2 cups flour
• 2 tablespo

1. Preheat oven to450 degrees. Put butter into mixer bowl to soften. Add flour, sugar, and salt. Blend until mixture looks like fine crumbs. Add cream and beat until mixture becomes a putty-like dough.
2. Put dough on a lightly floured counter. With the heel