Masala Soda

Spiced soda

Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in

By Sanjeev Kapoor

Published 2011

  • About

This superb spiced drink makes a great mocktail. I first fell in love with it on the streets of the city of Meerut and would always make a point to try it whenever I saw it.

Ingredients

Method

  1. Combine the kokum sharbat, black salt, pepper, lemon juice, and about 2 cups crushed ice in a glass jar and stir well.
  2. Pour into 4 individual glasses. Fill with soda and stir well. Garnish with the mint and serve immediately.