One-Pan Chicken

Preparation info
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By Nigella Lawson

Published 1998

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This is very easy, very quick. Don’t be too hung up about the quantities below: they’re nothing more than a guideline.


  • olive oil
  • kg chicken, cut into 8 pieces
  • 1 kg new potatoes, cut into 1cm dice


Preheat the oven to gas mark 7/210°C.

Get 2 baking trays and pour in some olive oil to coat. Arrange the pieces of chicken, the potatoes, onions, unpeeled garlic cloves and peppers on them. If you want to use 3 trays and have got the room, do: the less packed everything is, the