Blueberry Cornmeal Cake

This is our signature cake at Huckleberry. I actually made this cake with vanilla-corn ice cream for Josh when I was trying out for the pastry chef position at Rustic Canyon. This recipe was a favorite then and still is after all these years.

You can really play with the fruit on this cake. Instead of blueberries, try fresh huckleberries or thinly sliced strawberries sprinkled with brown sugar instead of white. Or, during the holidays, add the zest of one orange and top with fresh c