Corn, Spinach, and Cherry Tomato Quiche

Preparation info
  • Serves

    8 to 10

    • Difficulty

      Medium

Appears in
Huckleberry: Stories, Secrets, and Recipes from Our Kitchen

By Zoe Nathan

Published 2014

  • About

This quiche is the quintessential summer brunch food. The rich corn filling tastes almost like creamed corn, and the colors are beautiful together. Be sure to let the spinach and tomatoes poke up through the filling to give it height and excitement.

This would be delicious served with a large salad and some thinly sliced salami or roasted sausages.