Chai Latte

banner
Preparation info
  • Serves

    1

    • Difficulty

      Easy

Appears in
Huckleberry: Stories, Secrets, and Recipes from Our Kitchen

By Zoe Nathan

Published 2014

  • About

We didn’t serve chai lattes at Huckleberry for a long time because we pride ourselves on making everything from scratch and didn’t want to use one of those overly sweet prepackaged powders that most places use. We were a bit intimidated by making our own chai until we started playing with it and came up with this simple but super-flavorful recipe. Make the chai in advance so you always have it in your fridge as an easy treat to throw together. The vanilla syrup here lends a rich sweetness t