Bukittinggi Rice Platter

Nasi Kapau

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By Sri Owen

Published 1994

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I have several times mentioned Padang-style restaurants, where all the dishes are set before you and you only eat and pay for what you want. Many very small restaurants and warungs simply offer rice with one meat or vegetable dish: nasi ayam, for example, is rice with chicken cooked in the local manner. A little higher up the scale are small businesses which serve rice with a number of meat and vegetable dishes, with sauces, on a single plate. Every region has its favourite variations on th