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four to six
Medium
By Sri Owen
Published 1980
Saté Kambing can be eaten with plain boiled rice, but it is especially good with Lontong. If you are eating informally out of doors, this has the extra advantage that you can eat entirely with your fingers, without getting too messy; and the lontong, of course, is always eaten cold, so you have no worries about keeping things hot while the saté is cooking. Indoors, you can serve saté with any kind of rice or vegetables, and it will always be a big suc