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six
Medium
By Sri Owen
Published 1980
This is a very popular vegetable dish, not expensive, and very good for you. In my student days, my usual lunch was a plate of Gado-Gado, and it makes an excellent lunch just by itself. It can also accompany a full meal, with meat and rice; or you can follow the Indonesian custom of eating it either before or after the main course.
To take the vegetables first, you might select the following.
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