Sri Owen

Sweet potatoes in coconut syrup

Kolak Ubi

Preparation info
  • to serve

    four to six

    • Difficulty

      Easy

Appears in
top 1000Indonesian Food and Cookery
Indonesian Food and Cookery

By Sri Owen

Published 1980

  • About

This is a simple way to cook sweet potatoes, to serve as a sweet.

Ingredients

  • 500 g (1 lb) sweet potatoes
  • 2 cups thick santen (coconut

Method

Peel and wash the sweet potatoes and cut them into small squares. Boil these in 2 cups of water for 10 minutes, then drain them.

In another saucepan, simmer the santen with a pinch of salt and the br