Korean Glass Noodles


Preparation info
  • Makes:

    4 to 6

    • Difficulty


    • Ready in

      25 min

Appears in
Instant Pot Asian Pressure Cooker Meals: Fast, Fresh & Affordable

By Patricia Tanumihardja

Published 2020

  • About

Japchae is perfect for feeding a crowd. It’s easy to prepare in bulk and can be served warm or room temperature! Plus, once the ingredients are prepped, this recipe comes together very fast and makes for an easy weeknight dinner.


  • 1 pound (450 g) dried sweet potato noodles
  • 2 tablespoons


  1. While you cut the vegetables, soak the noodles in warm water until they’re pliable, about 10 minutes. Drain and cut into shorter lengths with kitchen shears so the strands fit in your Instant Pot®.
  2. Select SAUTÉ and set to NORMAL/MEDIUM. Add the oil. When the pot is hot, add the garlic and onion and stir and cook until fragrant, about 30 seconds. Add the