Quick & Easy Flan

Name: Quick & Easy Flan
Prep time: 10 min
Total time: 1 h 10 min
Yield: Makes: 8 servings
Cuisine: Philippines
Ingredients: 1 (12-ounce/350-ml) can evaporated milk; 1 teaspoon vanilla extract; Pinch fine sea salt; Vegetable oil, for greasing; ½ cup (200 g) granulated sugar; ½ teaspoon lemon juice or white vinegar; 4 large egg yolks at room temperature; 1 (13½-ounce/400-ml) can sweetened condensed milk; 2 whole eggs at room temperature

Preparation info

Makes:
8
servings

Difficulty
Easy
Ready in
1 hr 10

Appears in

Instant Pot Asian Pressure Cooker Meals

By Patricia Tanumihardja

Published 2020

About

This Filipino-Style flan uses both evaporated and sweetened condensed milks. I’ve seen recipes that use up to 8 egg yolks, but I prefer moderation—I’ve only used 4 egg yolks and 2 whole eggs!

Ingredients

Vegetable oil, for greasing
4 large egg yolks at room temperature
2 whole eggs at room temperature
1

Asia
Philippines
Dessert
Gluten-free
Vegetarian
South East Asia

Method

Grease a round cake pan with vegetable oil. Pour 1 cup (240 ml) water into the pot and nestle a steamer rack inside.
Blitz the egg yolks, whole eggs, condensed milk, evaporat