Quinoa Seriously Salad

My gluten intolerance has introduced me to a new love, the highly nutritious quinoa—same nutrition profile as milk, which is great since I’m also lactose intolerant. It’s quick and easy to make now that it is sold prewashed. I cook it and keep it on hand in the refrigerator to add to soups and to go with stews and whatever else I might want.

Today, I was hungry at lunchtime but didn’t fancy anything heavy. The ready-made quinoa tossed with just a few fresh ingredients resulted in a