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Marinated Duck

鴨のマリネ

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

    • Ready in

      2 hr 30

Appears in
Islands In A Common Sea: Stories of farming, fishing, and food around the world

By Jenny Jefferies

Published 2024

  • About

We have been practicing organic farming for 44 years and have never put any pesticides or chemical fertilisers in our rice paddy fields, which the aigamo ducks swim through and grow up in. This results in their exceptional taste and tenderness, and our simple recipe shows you how to get the best out of them for deliciously soft and flavourful duck meat.

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