Mushroom Pizza

Name: Mushroom Pizza ( Pizza ai Funghi)
Cuisine: Italy
Ingredients: about 8 tablespoons passata; about 3 oz (75 g) mozzarella cheese, chopped; about 3 oz (75 g) mushrooms, peeled and thinly sliced; salt and pepper; 2 tablespoons olive oil; pinch dried oregano (optional); salt and pepper

4. Pizza ai Funghi

Preparation info

Difficulty
Medium

Appears in

Italian Regional Cookery

By Valentina Harris

Published 1990

About

Ingredients

about 8 tablespoons passata
about 3 oz (75 g<

Europe
Italy
Vegetarian
Pizza
Mediterranean

Method

Pre-heat the oven to gas mark 9, 475°F (240°C).

Spread the passata all over the prepared pizza base, leaving a 1 inch (2.5