4-Season Pizza: 1st Quarter

Name: 4-Season Pizza: 1st Quarter
Cuisine: Italy
Ingredients: 1 tablespoon olive oil; 2 oz (50 g) mozzarella cheese, chopped; 2 thin slices prosciutto crudo

Preparation info

Difficulty
Medium

Appears in

Italian Regional Cookery

By Valentina Harris

Published 1990

About

Ingredients

2 oz (50 g) mozzarella cheese, chopped
2 thin slices prosciutto crudo

Europe
Italy
Mediterranean
Pizza

Method

Pre-heat the oven to gas mark 9, 475°F (240°C).

Sprinkle the cheese on the 1st quarter, cover it with prosciutto and drizzle the oil on top.