Zuppa di pesce al forno

Oven-Roasted Fish Stew

Preparation info
  • Serves

    6

    • Difficulty

      Medium

Appears in
Italian Slow and Savory

By Joyce Goldstein

Published 2004

  • About

This is a great one-pot Sicilian recipe that involves very little work. Instead of simmering fish in a fragrant broth on the stove top, the dish is cooked in the oven. It’s also a good candidate for the slow cooker. To make the dish a little fancier, garnish each serving with a dollop of salsa rossa.