Broiled Sea Bass with Sesame Seeds

This is another variation on broiled miso-marinated fish. The marinade in this preparation uses tamamiso, miso-and-egg sauce, as a base. The tamamiso is mixed with white sesame seeds to make a rich, nutty marinade.

In this preparation the marinating period is only 10 minutes, much shorter than in Sake no Saikyo Misozuke. Some of the marinade in this recipe, however, is spread on the fish while it is cooking. A little