Aya Nishimura

01 Hot Spring Poached Eggs

温泉卵

Preparation info

  • Serves

    2

    • Difficulty

      Easy

Appears in

Japanese Food Made Easy

Japanese Food Made Easy

By Aya Nishimura

Published 2020

  • About

Method

Bring 4 cups (1 litre) water to the boil and take it off the heat. Add 200