Light Syrup

Preparation info

  • Difficulty

    Easy

  • Makes

    1ΒΌ Cups

Appears in

Jeremiah Tower Cooks

By Jeremiah Tower

Published 2002

  • About

Ingredients

  • Β½ cup sugar
  • 1 cup water

Method

In each case, put the sugar and water in a pan. Bring the water to a boil, stirring constantly, until all the sugar is dissolved. Simmer 5 minutes, then let the syrup cool. Use as needed.