Fresh Tomato Sauce

Preparation info
  • Makes

    2 Cups

    • Difficulty

      Easy

Appears in

By Jeremiah Tower

Published 2002

  • About

Once tomatoes are boiled for more than a few minutes, they all tend to taste like Campbell’s soup, no matter what else you do. This may be praise for Campbell’s tomatoes, but why bother to buy fresh tomatoes for a sauce unless the sauce retains their freshness?

Mix this sauce with olive oil to serve cold or finish with butter to serve hot.