Twisted Cheese Pastries

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Preparation info
  • Makes About

    Thirty

    • Difficulty

      Easy

Appears in
The Complete Guide to Traditional Jewish Cooking

By Marlena Spieler

Published 2016

  • About

Wrap savoury cheese up in dough and bake till flaky and crisp; delicious. This typically Eastern European delicacy makes a delicious nibble with a glass of wine.

Ingredients

  • 400 g/14 oz packet puff pastry
  • 1 large egg, beaten

Method

  1. Preheat the oven to 200°C/400°F/Gas 6. Roll out the puff pastry on a lightly floured surface to a 30 cm/12