Warm Chocolate Sauce

Schokoladesauce

Preparation info

  • Difficulty

    Easy

  • Makes about

    1½ cups

Appears in

Here’s a smooth and seductive chocolate sauce that can embellish many desserts.

Ingredients

  • 1 cup water
  • 6 ounces high-quality bitter sweet chocolate, finely chopped
  • ¾ cup sugar

Method

In a small saucepan, bring the water, chocolate, and sugar to a boil over medium heat, stirring often. Cook at a brisk simmer, stirring often, until slightly thickened, about 5 minutes. Cool slightly and serve warm.

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