Avocado with orange

• 3 oranges
• 3 ripe avocados
• freshly milled pepper

Combine the mustard, lemon juice and a seasoning of salt and pepper in a mixing bowl. Beat in the oil and blend well.

Slice the top and bottom off each orange. Using a sharp knife, cut downwards and around the sides to remove the peel and white pith. Hold prepared fruits over the mixing bowl to catch juices, cut into segments and turn them into the dressing.

Halve and stone the