Potato Pancakes

• 1 lb (450 g) potatoes
• 1 medium-sized onion
• 2<

Peel the potatoes and onion and coarsely grate them into a mixing bowl. Add the eggs, flour and salt and season with pepper. Mix together with a wooden spoon.

Heat about 2 tablespoons oil in a frying pan over moderate heat. Carefully spoon 3–4