Apple Dumplings

Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
Katie Stewart’s Cookbook

By Katie Stewart

Published 1983

  • About

Ingredients

  • sweet shortcrust pastry, made using 8 oz (225 g) plain flour
  • 4

Method

Divide prepared pastry in quarters and shape each one to a round. On a floured surface, roll out each portion to a circle about 8 inches (20 cm) in diameter. Set aside to rest for 10 minutes.

Heat