Apple brown betty

Preparation info
  • Serves

    4–6

    • Difficulty

      Easy

Appears in
Katie Stewart’s Cookbook

By Katie Stewart

Published 1983

  • About

Ingredients

  • 4 oz(100 g) butter
  • 4 oz (100

Method

Heat the oven to 350°F (180°C) or gas no. 4. Generously grease a 2 pint (1.1 litre) baking dish. Melt the butter in a saucepan over low heat. Draw off the heat and stir in the white breadcrumbs with a fork