Spicy Monkfish Bites with a Cucumber and Mint Raita

banner

Preparation info

  • Serves

    Four

    • Difficulty

      Easy

Appears in

Keeping it Simple

Keeping it Simple

By Gary Rhodes

Published 2005

  • About

Ingredients

  • 300 ml (10 fl oz) natural yoghurt
  • juice of 2 limes

Method

  • In a large bowl, mix together 4 tablespoons of the yoghurt, the juice of 1 lime, the turmeric, paprika, cardamom, garlic and a pinch of salt. Add the monkfish pieces, stirring so they become totally covered.
  • Peel and split the cucumber lengthways, scraping out the watery