Roast Pork with Orange Honey Sauce

Preparation info
  • Serves

    Four-Six

    • Difficulty

      Easy

Appears in
Keeping it Simple

By Gary Rhodes

Published 2005

  • About

Ingredients

  • 2 kg ( lb) boned and rolled joint of pork
  • oil, for brushing
  • coarse sea salt and

Method

  • Preheat the oven to 200°C/400°F/gas 6.
  • Place the joint on a wire rack over the top of a roasting tray.
  • Brush the skin lightly with oil and sprinkle with salt. Roast