Orange Flan with Strawberries and Orange Curd Cream

Name: Orange Flan with Strawberries and Orange Curd Cream
Yield: Serves Eight
Cuisine: United Kingdom
Ingredients: 100 g (4 oz) caster sugar; 75 g (3 oz) plain flour; finely grated zest of 1 orange; 75 g (3 oz) ground almonds; ½ teaspoon baking powder; 100 g (4 oz) melted butter; 8 tablespoons double or whipping cream; 3 eggs; 8 tablespoons orange curd; 1-2 punnets of strawberries; 250 g (9 oz) orange marmalade

Preparation info

Serves
Eight

Difficulty
Easy

Appears in

Keeping it Simple

By Gary Rhodes

Published 2005

About

Ingredients

3 eggs
100 g (4 oz) caster sugar
finely grat

Europe
United Kingdom
Dessert
Vegetarian
England

Method

Preheat the oven to 190°C/375°F/gas 5. Generously butter a 20-25cm (8-10 inch