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12–15
twistsEasy
By Kim Kushner
Published 2015
This is the easiest recipe in the book. If you’re having company and want to put out something savory, warm, and crisp—and that will also fill your home with the most amazing aroma—this recipe is for you. And if you’re looking to serve a treat that’s sweet, delicate, and perfect with a cup of coffee or a bowl of sorbet, this recipe is for you, too. I brush store-bought puff pastry sheets with an egg wash, melted butter, or olive oil; sprinkle them with intense sweet or savory flavor combos;