Pasta and Bean Soup

Pasta e Fagioli

Preparation info
  • Serves

    10 to 12

    • Difficulty


Appears in
La Terra Fortunata

By Fred Plotkin

Published 2001

  • About

This recipe is adapted from the soup at the Trattoria ai Cacciatori in Cerneglons. Make a lot and save some for the next day, when it is always better.


  • 1⅓ pounds/600 g dried cranberry beans
  • 8 ounces/225


Combine the beans and 5 quarts/4.75 l fresh cold water in a large (8-quart/7.