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2
Medium
Published 2019
My recipe for easy chicken döner kebab was cooked to perfection in a table-top grill, such as an Optigrill or a George Foreman grill. The recipe is easy to prepare, and after an initial marinade for several hours (or overnight), it tastes remarkably similar to a takeaway kebab, but with less fat. This would make a fabulous Friday Night Fakeaway dish to cook for all the family. Serve it with chips for a naughty side, or with salad for a smug accompaniment. You can prepare the chicken and oni
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