“Repulse Bay” Toasted Club Sandwich

Name: “Repulse Bay” Toasted Club Sandwich
Yield: Serves 1+
Cuisine: Chinese
Ingredients: 4 whole lettuce leaves; 4 slices of cooked turkey or chicken; 1 fried egg (optional); 2 thin slices of cheese (optional); Salt and pepper to taste; 3 slices of thick white bread, toasted on both sides; 1 small tomato, peeled and thinly sliced; 4 rashers of crispy cooked streaky bacon; 2 tablespoons mayonnaise

Hong Kong

Preparation info

Serves
1+

Difficulty
Easy

Appears in

Lavender & Lovage

By Karen Burns-Booth

Published 2019

About

My version of a Hong Kong Club Sandwich, based on what I remember enjoying at The Repulse Bay Hotel Verandah Restaurant. I have added the fried egg and sliced cheese, but if this is a step too far for your taste buds, then by all means revert back the original Club Sandwich as made famous in New York.

Ingredients

3 slices of thick white bread, toasted on both sides
2 tablespoons mayonnaise
1

Asia
China
Sandwich
Hong Kong

Method

Toast the bread and then start to make and assemble the club sandwich.
Spread the mayonnaise on one side of two halves of the toasted bread, and on both sides of the third slice of toasted bread.
Place one of the toasted pieces of bread on a plate, mayonnaise side up and lay 2 lettuce leaves and half of the tomato slices over the top,