Kukhra Alainchi Sanga – Chicken Cardamom Curry

Nepal

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Preparation info
  • Serves

    6 to 8

    • Difficulty

      Medium

Appears in
Lavender & Lovage: A Culinary Notebook of Memories & Recipes From Home & Abroad

By Karen Burns-Booth

Published 2019

  • About

I have a great deal of admiration for the Ghurkhas, as well as many happy memories of them. I was also lucky enough to be invited to their homes for superb Nepalese food, of which one dish was this delicious chicken cardamom. This is the way chicken cardamom is traditionally cooked, and it is not difficult to make and does not take very long either. Cooking it to this recipe will produce a totally authentic dish that will appeal to a wide range of palates and makes a change from the usual I