Cheeseboard Supper Potatoes

Great Britain

Preparation info
  • Serves


    • Difficulty


Appears in
Lavender & Lovage: A Culinary Notebook of Memories & Recipes From Home & Abroad

By Karen Burns-Booth

Published 2019

  • About

These baked potatoes can be made ahead of time before the final baking and can be finished off in hot oven or under the grill just before serving, making them a mid-week family friendly meal. Four large baking potatoes are the basis of this dish, with assorted cheeses, spring onions, a little butter and some chives. It’s a cheap and cheerful recipe which is packed with protein and fibre. I served mine with some fresh seasonal salad leaves, but for a more filling supper you could serve these