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4 – 6
Easy
2 hr 30
Published 2018
I know many of you eat prawns but would never touch a mopani worm, lol. They are actually delicious and a great source of protein. Mopani worms, which are a popular delicacy in Zimbabwe and Limpopo, have three times more protein than beef and are less taxing on the environment. If you still need more encouragement to try them, have a look at this recipe: I serve them in a peanut sauce, making them creamy while still a little crunchy. Enjoy!
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