Orange Marmalade Bread and Butter Pudding

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Preparation info

  • Serves

    8

    • Difficulty

      Medium

Appears in

Let's Do Brunch

Let's Do Brunch

By Brigit Binns

Published 2013

  • About

You’ll win over anyone with this luxurious dish, the perfect centerpiece for a cool-weather brunch. Serve with fresh grapefruit and cups of hot tea.

Ingredients

  • 1 loaf (1 lb/500 g) challah or brioche, ends trimmed, cut into 12 slices</

Method

Preheat the oven to 325°F (165°C). Generously butter a 12-inch (33-cm) round or