Walnut–Chocolate Chip Banana Bread

Name: Walnut–Chocolate Chip Banana Bread
Yield: Serves 8–10
Ingredients: 1 cup (4 oz/125 g) coarsely chopped walnuts, toasted; 1 cup (6 oz/185 g) semisweet chocolate chips; 2 large eggs; 3 very ripe bananas, peeled; 1 tsp baking soda; 2 cups (10 oz/315 g) all-purpose flour; ¾ cup (6 oz/185 g) sugar; ¼ tsp salt; 6 Tbsp (3 oz/90 g) unsalted butter, at room temperature; ½ cup (4 oz/125 g) sour cream

Preparation info

Serves
8–10

Difficulty
Medium

Appears in

Let's Do Brunch

By Brigit Binns

Published 2013

About

Ingredients

3 very ripe bananas, peeled
2 cups (10 oz/315 g)

Breakfast
Vegetarian

Method

Preheat the oven to 350°F (180°C). Lightly butter a 9-by-5-inch (23-by-13-cm) loaf pan. Line t