Vanilla-Yuzu Soaking Liquid

Preparation info

    • Difficulty

      Easy

Appears in

Lickerland: Asian-Accented Desserts

Lickerland

By Jason Licker

Published 2016

  • About

Ingredients

Ingredients Grams
Water 100

Method

  1. In a medium-sized saucepan, boil the ingredients together for one minute.
  2. Remove the vanilla bean. Pour the hot liquid into a small bowl, set aside to cool to room temperature.
  3. Refer to cake construction.