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Jason Licker
Tuile
I cooked this
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Preparation info
Difficulty
Medium
Appears in
Lickerland
By
Jason Licker
Published
2016
About
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Recipes
Contents
Ingredients
Ingredients
Grams
Almond Flour
30
Dessert
Vegetarian
Method
Preheat oven to
120C (248F)
In a medium-sized bowl, whisk all the ingredients together until the batter is smooth.
Cut out a stencil from hard plastic, measuring 12.7cm X 5.08cm (5 inch x 2 inch).
On a half sheet pan