Jason Licker

Coconut Ribbon Lined with Plastic Wrap

Preparation info

  • 23 cm

    baking pan
    • Difficulty

      Easy

Appears in
Lickerland: Asian-Accented Desserts
Lickerland

By Jason Licker

Published 2016

  • About

Ingredients

Ingredients Grams
Coconut Puree 125
Agar Pow

Method

  1. In a small-sized saucepan, slowly bring the coconut puree and agar powder to a boil.
  2. After the mixture has boiled, whisk in the bloomed gelatin until it dissolves.
  3. Pour the liquid slowly and evenly into the 23 cm x