Yuzu Caramel Filling

Name: Yuzu Caramel Filling
Ingredients: heavy cream; butter; yuzu juice; nuts; sugar; glucose; hazelnuts; walnuts; sliced almonds; pistachios; water

Preparation info

Difficulty
Easy

Appears in

Lickerland

By Jason Licker

Published 2016

About

Ingredients

Ingredients	Grams
Sugar	150
Water

Dessert
Vegetarian
Gluten-free

Method

In a medium-sized saucepan, cook sugar and water. The water will evaporate and the sugar will caramelize. Let the color of the caramel turn from light amber to medium amber. Take off the heat, whisk in the butter, cream and yuzu juice until incorporated well.
Add the nuts to the caramel mixture. You will add this by eye. There is no set amount.