Meatballs in Tomato

Preparation info
  • Serves


    • Difficulty


Appears in
Limoncello and Linen Water

By Tessa Kiros

Published 2012

  • About

These are lovely served with mash, rice or some crushed boiled potatoes.


  • 300 g (10½ oz) minced (ground) beef
  • 1 egg, lightly beaten


In a bowl, mix the minced beef, egg, parsley, mint, chilli and chopped garlic together and season with salt and pepper. Knead together well. Cover and put in the fridge for at least 30 minutes.

Heat 2 tablespoons of olive oil in a saucepan with the squashed garlic clove, and when it smells g