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6–8
Easy
By Jason Smith
Published 2023
When my granny made tater salad, she made a cooked mustard dressin’ to put on it. It was so good that I could eat the entire bowlful at one time. I love pasta salads, so it was only natural for me to borrow her recipe and give it a twist by takin’ pasta with veggies and bacon, and givin’ it a good toss in Granny’s warm mustard dressin’.
