Peach and Sage Glazed Turkey Cutlets

Turkey is such a versatile meat. It shouldn’t just be bought at the deli for sandwiches or roasted once a year for Thanksgivin’. I love turkey and look for different ways to put it on my dinner table year round. This twist on turkey stays true to the flavors of the holidays but has an extra-sweet touch with a yummy peach glaze. Remember, y’all don’t have to wait ’til Thanksgivin’ to gobble ’til ya wobble.